Job Title: Banco Gastronomia Staff Member
About the Company: Manpower works with Coop Alleanza 3.0 to find suitable candidates for this role.
Job Description:
The candidate will be assigned to a specific store location and work within the gastronomy department, focusing on providing excellent customer service and ensuring a seamless shopping experience for clients.
Key responsibilities include:
* Cutting and serving cheese and cured meats
* Maintaining proper product storage and handling procedures
* Preparing products and checking expiration dates
* Sanitizing display cases and maintaining a clean working environment
Requirements:
Applicants should hold a diploma or professional qualification and possess relevant experience in a similar role within the retail, foodservice, or sales sectors.
A strong understanding of essential tools such as meat slicers, scales, cutting equipment, and packaging machines is also necessary.
Availability to work part-time hours, including weekends and public holidays, is required.
Contract Details: This position offers a fixed-term contract.
Work Location: Reggio Emilia and surrounding areas.