We currently have an opportunity for a passionate Commis de Partie Intern to join our team at the San Domenico Palace Taormina for our bustling 2024 summer season!
About Four Seasons Hotels and Resorts
When you think about Four Seasons, we hope unparalleled luxury comes to mind. But what is luxury, really? Our answer may surprise you. To us, true luxury is a meaningful sense of belonging. It is a dedicated focus on how people want to be treated, grounded in the genuine care guests experience during their stay and defined by an abundance of humanity and generosity. This starts with our passionate team, welcoming guests to be the center of our world, anywhere in the world – and always with a distinctly human touch.
About San Domenico Palace Taormina, a Four Seasons Hotel
One of the world’s most legendary hotels, San Domenico Palace invites you to embark on an epic journey into history. With origins dating back to 1374, this classic Dominican convent was expanded in 1896 to become a hotel, featuring a new building designed in liberty style. For more than a century, San Domenico Palace has welcomed the world’s most illustrious guests – from Oscar Wilde and King Edward VIII to Elizabeth Taylor, Audrey Hepburn and Sophia Loren. Now, as Four Seasons, this iconic hotel begins a new era, delivering the highest standards of personalized service.
The Role of Commis de Partie Intern
Reporting to the Sous Chef, you will be working alongside with the culinary team for the preparation of restaurant recipes ensuring consistent quality is delivered, following recipe cards as well as production, portion and presentation standards. You will assist the Chef de Partie in preparing dishes and accurately measure and prepare recipe ingredients. You will help in completing the and the setup of working stations, always maintaining a safe and sanitary work environment as per HACCP. You will help in dating food containers, ensuring all perishables are kept at proper temperatures, checking pars, determining necessary preparation and ensuring our guests receive the highest levels of culinary excellence consistently.
Our Ideal Commis de Partie Intern candidate will have
A special talent and passion for ensuring you and your team deliver the highest of culinary standards consistently and ensuring that our food offering is at the centre of our guest experience. You should have culinary and experience in luxury resorts and have a creative flair; bringing your personal touch and energy to all our food and beverage experiences.
This position is based at the San Domenico Palace in Taormina. You must be open to work on a flexible schedule, weekends and holidays. Ideally you will hold a qualification from a culinary school.