ROLE OVERVIEW
We're not just serving food, we're crafting an unforgettable experience. Our Guest Service Experts take initiative to deliver exceptional service, from setting tables and communicating with the kitchen to interacting with guests and ensuring a clean workspace.
Regardless of your position, key skills include creating a safe work environment, following company policies, maintaining quality standards, and presenting a professional image.
Guest Service Experts will be on their feet for extended periods, managing menus, and taking a hands-on approach to work. Success hinges on doing these tasks well, along with other reasonable job duties.
REQUIREMENTS
Education: High school diploma or equivalent
Work Experience: Less than 1 year in a related role
Licenses/Certifications: None required
St. Regis Hotels & Resorts is committed to delivering exquisite experiences at over 50 luxury hotels worldwide. We strive for bespoke service, delivered by gracious hosts who combine classic sophistication with modern sensibility. Join us and discover a portfolio of brands with Marriott International.