Job Title: Commis de Cuisine
About the Role
We are looking for a talented Commis de Cuisine to join our team at San Clemente Palace Kempinski Venice. As a member of our kitchen brigade, you will be responsible for preparing mise en place and assisting with food presentation.
Main Responsibilities:
* Prepare kitchen equipment for use.
* Assemble and prepare ingredients for menu items.
* Prepare simple food items.
* Prepare food for service.
* Assist with checking, receiving and storing of goods.
* Maintain storage areas.
* Clean kitchen and equipment.
* Handle waste and linen.
* Maintain a hygienic kitchen and high standards of personal hygiene.
About Us
San Clemente Palace Kempinski Venice is a five-star luxury urban resort located on a private island in Venice. We offer an unforgettable experience for our guests with top-notch event spaces, award-winning dining, spa, pool, sports facilities and a Kid's Club.
Requirements
* Nationality: Eligible for a working permit in Italy.
* Language: Italian - good oral and written skills. English - good oral and written skills.